Both must be prepared from a grain mixture that is 50% corn.Similarities between Tennessee Whiskey and Bourbon Bottled at 80 proof or more, which is 40% or more alcohol by volume.Put into the charred oak container for aging at no more than 125 proof, which is 62.5% alcohol by volume.Must be distilled to no more than 160 (US) proof which is equivalent to 80% alcohol by volume (ABV).Must be made in the USA and Territories.The invention of bourbon is often attributed to Philip Craig, a Baptist minister. Bourbon made in America must be 51%corn and stored in a new container of charred oak.
Although bourbon can be made anywhere in the USA, it’s mainly associated with the southern part and particularly the state of Kentucky. It derives its name from a European royal house of French origin though the exact inspiration is uncertain.
Must be distilled to no more than 160(US) proof, a measure of alcohol content that is equivalent to 80% alcohol by volume (ABV).īourbon is also an American whiskey.Must be made from a grain mixture that is 51% corn.Tennessee whiskey is said to have been invented by Nathan ‘Nearest’ Green who taught it to Jack Daniels, a founder of Jack Daniels Tennessee whiskey. The Tennessee whiskey, however, must undergo a filtering process known as the Lincoln County Process which refers to filtering the spirit through layers of charcoal before the aging process. Straight whiskey, according to US laws, refers to a whiskey that has been distilled from a fermented grain mash that does not exceed 80% alcohol by volume (ABV) and aged for a minimum of 2 years in new charred oak barrels at a concentration not greater than 62.5% at the start of the aging process. Tennessee whiskey refers to a type of straight whisky produced in the US specifically in the state of Tennessee.
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